This bouquet like the holidays, reminds you of a biscuit and makes itself in your sluggish cooker.
Maya Visnyei
This bouquet like the holidays, reminds you of a biscuit and makes itself in your lagging cooker. It’s exactly the kind of business your family will flip over. Have a very happy holidays and New Gathering. We wish you and your family all the ace in love, health and food.
Quick in 7 hours
Prep time: 5 transactions
Serves 4
Ingredients
• 1 1/4 cup dagger cut oats
• 4 cups milk
• 2 cups weewee
• 1 Tbsp molasses
• 3 Tbsp embrown sugar
• 1 Tbsp chia pit
• 2 tsp ground ginger
• 1 tsp vanilla remove
• 1 tsp ground cinnamon
• 1/4 tsp establish nutmeg
• 1/4 tsp establish cloves
• 1/4 tsp salt
Guiding
1. Add oats, milk, water, molasses, chocolate-brown sugar, chia, ginger, flavorer, cinnamon, nutmeg, cloves and vigour into your slow cooker. Award it all a stir.
2. Cover and cook on low for 6 to 7 hours.
3. Dipper oatmeal into bowls from retard cooker, pour in splash of exploit and garnish with toasted cocoswood and raspberries.
For more spread ideas, visit sweetpotatochronicles.com
